House of Sicily
In Sicily,
good dough starts
days before
the meal.
We made the hard part simple.
Premium Italian flour and simple ingredients, carefully blended for exceptional dough at home.
House of Sicily
The Original
Italian Dough Mix
Made with organic Italian flour.
Concept packaging · Organic sourcing pending final confirmation.
Join the first releaseComing soon
One beginning
Make it yours.
The ingredients
Simple
by design.
Carefully selected Italian flour.
Simple ingredients.
Nothing unnecessary.
- 01
Mix
Add water and bring it together.
- 02
Rest
Give the dough time.
- 03
Shape
Pizza, focaccia or bread.
- 04
Bake
Make the house smell incredible.
The flour
It starts with
the flour.
The flour changes everything — how dough feels, stretches, rises and tastes.
House of Sicily begins with carefully selected Italian flour chosen for beautiful dough at home.
From Sicily
Food worth
waiting for.
Francesco grew up in Sicily, where good dough wasn’t something you rushed because dinner had already started.
House of Sicily grew from that simple idea: good ingredients, good judgment, and enough time.
Read our storyThe House
One way of making.
Many ways to bring it home.
The Original is the current launch focus. Additional product concepts shown are not yet available.
Recipes & methods
What are we
making?
An experience by House of Sicily
A Night in Sicily
For one evening, Sicily comes to your table.
Food · Music · Stories · Dough · Dinner
Discover the experience